Lots has occurred within the journey area over the previous couple of years. Not solely have we weathered a pandemic, however we have additionally lived via its booming return — and now it is time to speak about what’s subsequent. Enter: Journey + Leisure‘s first-ever World’s Finest Awards Summit.
This summer season, T+L is internet hosting its very first World’s Finest Summit, bringing business professionals collectively for 2 days of open and sincere conversations on how we will all do our greatest work to service vacationers across the globe.
Panel discussions embrace matters comparable to Culinary Hospitality, the place friends will hear from three main consultants as they focus on what it takes to thrive within the meals and beverage realm right now, together with a panel on Cultural Occasions Journey, which delves into one of many newest tendencies in journey and the way individuals can take advantage of their time visiting locations for annual festivals, sporting occasions, concert events, academic retreats, and extra.
There can even be thrilling discussions on “Excessive Contact, Excessive Entry,” diving into premium experiences with a few of T+L’s high journey advisors, who will probably be joined by hoteliers and different journey insiders.
And seeking to the long run, we’ll host a panel on AI in Journey, the place we’ll focus on bridging the technological hole and getting ready for what’s to come back, and one on Sustainability in Journey, which can go deep on how we will fight overtourism with out gatekeeping.
However that is only the start. The 2-day occasion can even see panels on Household Journey, the Way forward for Air Journey, Touring within the Age of Social Media, and Wellness Journey, all of which promise to be thrilling, participating, and wholly academic.
Come be part of our editors and panelists, who embrace Neil Jacobs, CEO of Six Senses; Mary Celeste Beall, proprietor of Blackberry Farm and Blackberry Mountain; Daniel Skjeldam, CEO of Hurtigruten Group; David Prior, founding father of Prior Journey; Ray Isle, govt wine editor at Meals & Wine and Journey + Leisure, and plenty of extra. See extra concerning the panel discussions and snag your tickets at travelandleisure.com.