Doug talks with Chris about his seven-night voyage on the Icon of the Seas, at present the most important cruise ship on the planet. Chris talks to us about how he glided by reserving the inaugural crusing and pre-cruise ideas.
He described the seamless embarkation, his awe upon boarding, and the stateroom’s design regardless of a cramped lavatory.
In the course of the cruise, Chris completely loved the eating expertise, praising the superb high quality and number of meals at each the buffet and specialty eating places. Chris additionally discovered the leisure on board to be fairly spectacular, evaluating it to theme parks and Broadway exhibits. The ship’s facilities had been additionally a spotlight, and Chris was extra concerned with having fun with these than exploring the ports of name.
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Sources Talked about
Timestamps:
- Pre-cruise ideas (00:00:51) Chris’s choice to e book the maiden voyage of the Icon of the Seas and his mates’ affect.
- Embarkation course of (00:03:33): An environment friendly embarkation course of at Royal Caribbean’s terminal in Port Miami.
- First impressions of the ship (00:04:24): Chris’s preliminary reactions upon boarding the Icon of the Seas and the design of the Royal Promenade.
- Stateroom expertise (00:07:59) Chris’s assessment of the household infinite ocean view balcony stateroom, together with the bunk beds and toilet design.
- Infinite veranda expertise (00:10:42) The practicality and limitations of utilizing the infinite veranda function within the Caribbean.
- Eating choices on board (00:12:21) Chris’s overview of the Windjammer, grab-and-go locations, and the brand new Aqua Dome Market on the ship.
- Primary Eating Room (00:15:11) Chris discusses his expertise eating in the principle eating room, together with the rotating menu and Italian night time.
- Specialty Eating places (00:16:00) Chris talks about varied eating choices, together with Base Camp, Pier Seven, Azumi, Trellis Bar, and Giovanni’s, specializing in the Empire Supper Membership.
- Eating Packages and Sea Day (00:20:36) Chris explains his eating and drink package deal selections and shares his expertise of the ocean day, emphasizing the ship’s spaciousness.
- Leisure (00:24:20) Chris particulars varied leisure choices, together with exhibits like Aqua Motion, ice skating, and the Wizard of Oz efficiency.
- Ports of Name (00:29:57) Chris briefly discusses the ports of name, specializing in Saint Thomas, Saint Kitts, and Royal Caribbean’s non-public island, CocoCay.
- The Cabana Expertise on Good Day at CocoCay (00:31:04) Chris talks about his expertise within the hideout cabanas, together with the service, facilities, and pricing.
- On line casino and smoking insurance policies (00:33:32) Chris discusses the on line casino expertise, together with the smoking and non-smoking areas and the air flow system.
- Disembarkation course of in Miami (00:35:18) Chris describes the organized and seamless disembarkation course of on the port of Miami, together with baggage dealing with and departure occasions.
- Suggestions for crusing on Icon of the Seas (00:37:04) Chris shares suggestions for profiting from the facilities and actions on the ship, together with eating choices, elevator effectivity, and reserving actions upfront.
- Highlights and closing ideas (00:39:47) Chris displays on the highlights of his seven-night cruise on Icon of the Seas and shares his general advice for reserving a cruise on the ship.
