- Government chef Fabio Sangiovanni has created a brand new Mediterranean menu for the Six Senses Rome’s Notos Rooftop.
- A recent cocktail and mocktail record options fresh-squeezed juices and herbs grown on website.
- The resort can be introducing a brand new reside music collection to its rooftop, impressed by Six Senses Ibiza.
Positive, Rome is sizzling and busy in the summertime, however there’s no season nor crowd-drawing occasion that would dampen my love for the Everlasting Metropolis. There are, nonetheless, lodges that make an actual distinction. (Belief me, I lived in Rome, go to a minimum of annually, and have the similar go-to tour information as Jessica Alba.)
After our typical days out exploring and consuming all of the pasta carbonara and amatriciana we may discover throughout a heatwave final July (it’s by no means too sizzling for pasta; go forward and attempt to combat me on that), my husband and I had been thrilled to duck into the Six Senses Rome and head straight to the spa for a chilly plunge every afternoon. As Rome-based T+L author Laura Itzkowitz wrote, with its circuit of Roman baths at various temperatures plus a steam room, rain showers, saunas, and a conventional hamam, there’s no spa prefer it within the Italian metropolis’s historic heart. In reality, we spent a lot time down there, it took a little bit little bit of convincing to get us as much as the rooftop.
Six Senses Rome
Having opened in spring 2023, the resort was simply over a 12 months outdated, and Notos Rooftop was nonetheless evolving. Even then, it was the perfect place for an Aperol spritz at aperitivo time, its perimeter lined with recent herbs and crops, with a heat breeze, and the charmingly historic skyline view Rome is thought for. That is Six Senses’ first city resort, and the model captures that center-city rooftop vibe completely—making you’re feeling each privileged to be within the coronary heart of all of it, and relieved that you simply’re enjoyable on a cloud above the chaos.
However this spring and summer season, as much more guests flock to Rome for the Jubilee celebrations, Notos is coming into its personal. New govt chef Fabio Sangiovanni, who involves Six Senses from the Michelin-starred Aroma restaurant at Lodge Palazzo Manfredi (the enduring resort overlooking the Colosseum), has created a brand-new menu that includes seasonal Mediterranean dishes and refreshing cocktails and mocktails.
Six Senses Rome
Image this: You’re watching the solar set over the King Victor Emmanuel II Monument with a plate of gnocchi and vongole veraci (completely tiny however meaty clams) in entrance of you, your drink made with the recent juice of the day. Reside music is taking part in, worldwide artists rotating as a part of a collection impressed by the Six Senses Ibiza.
In June, Six Senses Kyoto will take over for per week, with different cooks from all over the world to comply with, every lending Sangiovanni their distinctive taste of experience, and making your journey to Rome that rather more memorable.