Antigua and Barbuda are good matches as one of many Caribbean’s most sought-after locations. The mixture of luxurious lodging and wealthy and flavourful unique delicacies is an attractive characteristic of the magical attract of those stunning islands.
Meals and eating have at all times been a serious a part of the journey expertise and Antigua and Barbuda’s culinary tradition is bursting with taste and pleasure. For a number of days in Might the island uncovers a effervescent pot of each meals lover’s fantasy. It’s known as Restaurant Week and the irresistible aromas of among the tastiest dishes to be discovered wherever within the Caribbean are on present.
Every week is understandably not sufficient and so Restaurant Week this 12 months runs from Might 4 – 19, serving up delectable delights and bringing to bubbly heat the pot of tasty traditions of our islands.
Restaurant Week is an irresistible and mouth-watering tribute to the culinary magic that holds style buds spell sure throughout one gastronomical interval in Might, a seasonal deal with to the foodie and a journey into epicurean paradise for the odd traveller. Simply one other extremely charming motive to go to Antigua and Barbuda.
The world of flavour touches island paradise
That is solely the second 12 months of Restaurant Week and already it has captured the creativeness of the various eating places who take pleasure in placing on present their culinary artistry. The Antigua and Barbuda Tourism Authority, brings to the desk its distinctive understanding of immediately’s discerning traveller and serves their discriminating tastes with impressed dishes from our gifted and inventive cooks.
Restaurant Week is taking up a global flavour with a formidable and mouthwatering checklist of among the best-known titans of the kitchen who’re bringing their flare and mastery of the culinary arts to Antigua and Barbuda.
At costs which are just too good to be true, your palates will likely be pampered by the divine creations from among the family names within the restaurant and eating business throughout the USA. Cooks Angel Barreto, Shorne Benjamin, Kareem Roberts and Digby Stridiron are amongst a number of of the names which are to be discovered cooking up a storm at choose accommodations and among the common eateries round Antigua and Barbuda in Might.
Style the genuine island cooking
Antigua and Barbuda is without doubt one of the most secure locations on the earth, making it perfect to really expertise an genuine trip. Might is popping out to be the month of the foodie the place they’ll really excite their style buds with all the normal meals which are ready to be found throughout your keep in paradise.
Enterprise past the gates of your lodge and you’re certain to find the island’s genuine culinary treasures solely to be matched by the hospitality of a heat and loving individuals, whilst they labour over a pot of fungi on a fiery coal pot. The dish is finest served sizzling with our conventional ‘chop up’ and saltfish.
On the weekend, enterprise into the communities and even into the town space the place you might both discover a restaurant that’s serving a scrumptious bowl of pepperpot, one other conventional favorite, or chew right into a ducana or a few of our potato dumplings and be taken on a flavourful journey into our wealthy cultural heritage.
